(Bloomberg) — Wonder Group Inc. is buying Grubhub from Just Eat Takeaway.com NV for about $650 million, acquiring the restaurant delivery service at a steep discount to the $7.3 billion price tag it commanded during the early days of the Covid pandemic.
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The transaction is expected to close in the first quarter of 2025, Just Eat said in a statement on its website on Wednesday. It expects net proceeds of as much as $50 million from the deal.
“The sale of Grubhub to Wonder will increase the cash generation capabilities of Just Eat Takeaway.com,” Just Eat Chief Executive Officer Jitse Groen said.
Just Eat shares jumped as much as 23% in Amsterdam on the deal, the biggest jump since August 2022 when it sold its 33% stake in Latin American joint venture iFood to Prosus NV.
Investors poured money into delivery startups during the pandemic, when customers were stuck at home due to lockdown restrictions. As interest rates rose and demand for their services fell, the industry was hit with a wave of consolidations that saw valuations drop sharply from Covid-era peaks.
Amsterdam-based Just Eat Takeaway, which bought Grubhub in 2021 in a bid to launch itself into the US food delivery market, has been looking for a way to offload Grubhub for years. It initially announced plans to sell Grubhub in April 2022, caving to investor pressure as the company struggled to fend off competition from US rivals like Uber Eats and DoorDash. In 2023, Groen said a combination of high price demands from some investors and a weak deal market meant the sale was proving “very difficult.”
Wonder will pay $142 million in cash and take on $500 million in Grubhub debt, Wonder Chief Executive Officer Marc Lore told Bloomberg News. The deal is a major step in a transformation that has been underway at the former Walmart Inc. executive’s startup since last year, when it ditched an initial plan to build a service based on a fleet of food trucks that could prepare and deliver meals to customers’ doors. Wonder launched in 2018 and began a delivery service in suburban New Jersey, before abandoning the idea in early 2023 and cutting a chunk of staff as it pivoted to storefront locations.
The company now operates 30 storefronts, mostly around New York and Philadelphia. There is some seating for customers, but the main focus is on takeout and delivery. Various Wonder-owned brands co-exist at each location, a version of a model sometimes referred to as a “ghost kitchen.” It plans to operate 100 outlets by January 2026.
